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Themed nightclub-cum-restaurant and celebrity haunt Gilgamesh in Camden, North London, has had its licence put under review by police after a man was glassed in the neck and other violent attacks went unreported. Police lodged a licence review of the nightspot with a claim that it was “associated with serious crime and disorder”, according to www.hamhigh.co.uk. Share and Enjoy: Original post by feedback@caterersearch.com and many thanks to them and their entry and picture of their canopies Surrey-based caterer Caper and Berry has won a three-year contract at Yvonne Arnaud Theatre in Guildford from incumbent operator Kudos. The deal, worth £2.1m, will see Caper and Berry operate the theatre’s 70-seater restaurant serving a menu of modern British, locally-sourced food. Share and Enjoy: Original post by feedback@caterersearch.com and many thanks to them and their entry and picture of their canopies Hospitality faces two scenarios in 2012 as the top teams progress but those at the bottom struggle, says Graeme Smith a partner at Zolfo Cooper Share and Enjoy: Original post by feedback@caterersearch.com and many thanks to them and their entry and picture of their canopies When it comes to hospitality, it’s essential to have a clear idea of what your customers want from your business. But how do you find out exactly what’s going on inside their heads? How do you ask the question without intruding on the experience of your guests? Share and Enjoy: Original post by feedback@caterersearch.com and many thanks to them and their entry and picture of their canopies Jamie Oliver is to open the first non-London branch of his new restaurant concept, Union Jacks, in Winchester in the summer. The celebrity chef, who launched the British-influenced restaurant group at the Central St Giles development in London’s West End last November, has taken over a high-street site in the Hampshire city. Original post by feedback@caterersearch.com and many thanks to them and their entry and picture of their canopies |
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